Les secrets d’un Arancini réussi !

🍚 The secrets of a successful arancini (without giving everything away 😉)

At Tosca, every arancini you enjoy is much more than just a ball of rice. It's a concentration of Sicilian tradition, artisanal know-how, and a love of authentic cuisine.

🇮🇹 A family affair

Born in Sicily, Arancini (or Arancina) is a specialty rooted in Italian culture for generations. At Tosca, we perpetuate this tradition with respect, while adding a personal touch, inspired by Corsica and the desires of the moment.

👨‍🍳 The key? Passion (and a little patience)

What makes arancini truly delicious is the attention paid to every detail :
A generous, tender filling, full of character.

Perfectly cooked and seasoned rice.
A golden, crispy coating, just right.
It sounds simple... but don't be fooled: it's a subtle balance that must be mastered. And that's our little secret!

🌿 Carefully selected ingredients

No compromise on quality. We select fresh, local products whenever possible, always with the goal of offering you a taste experience that's true to our roots. That's what makes the difference in every bite.

🤫 At Tosca, authenticity above all else

No magic recipe to share here, but one thing is certain: tasting an arancini at Tosca is tasting a piece of Sicily... with a little extra soul.

Want to discover our flavors?

Find us near you, or hire the food truck for your events!

👉 [See our menu] / [Book an event]